We had a blast last night with 3 very special guests showcasing some very cool rum to our attendees!

For this one we ran a unique tasting which was about cane juice rum! Most rum around the world is made from molasses, however here we will focused on those made with the juice of the sugar cane grass itself!

We had three sessions with guests who listened to our brand experts and then had the opportunity to participate in a live Q and A directly with them. An immersive experience indeed as we sent them rums from each brand to sample alongside our brand expert.

The rums we sampled were:

Saint Benevolence Rum Clairin
Rhum Clément Blanc 40
Rhum Clément Canne Bleue 50
Rhum Damoiseau Blanc 50
Rhum Damoiseau V.S.O.P.
Rhum Damoiseau X.O.

Our guest speakers were:

Owner and Founder of Saint Benevolence – Chase Babcock
Brand Ambassador for Clement – Dave Marsland
Brand Developer of Rhum Damoiseau – Danilo Grenci
European Brand Ambassador of Rhum Damoiseau – Clementine Guillot